I. In order to allow parent association representatives, parents concerned about school lunches, school nutritionists, group meal providers, and other consumer groups to understand the processes and management of production links such as domestic pork, the Council of Agriculture, Executive Yuan has commissioned the association to organize this visit to enhance the public's understanding of domestic meat products.

II. Participants:

(I) Representatives from elementary and junior high school parent associations and related units.

(II) Parent representatives concerned about the ingredients of school lunches.

(III) Personnel from units such as school lunch administrators and school nutritionists.

(IV) Related units such as school lunch group meal providers and county/city bento box associations.

(V) The principle is 2 people per unit, with a maximum of 30 people per session. Your affiliated agency (school) is requested to grant official leave for participation.

III. For any related questions, please contact Ms. Jiang Yiling, Planning Specialist at Jianjia International, at 04-23294088 ext. 21.