Academic Affairs Office Announcement
Taoyuan City Shihmen Junior High School Steamed Bun Making Comprehensive Teacher Training Activity
{{ $t('FEZ001') }} 教學組長
{{ $t('FEZ002') }} Academic Affairs Office|
| Subject: | Regarding the Northern District Integrated Plan for Remote and Non-Mountainous/Non-Urban Schools in Taoyuan City for the 114th Academic Year—Teacher Workshop on the Complete Guide to Baozi Making Hosted by Our School, please be informed. |
| Description: |
| 1. | In accordance with the "Regulations on Educational Development for Remote Schools," the "Guidelines for the Ministry of Education's Subsidies for Educational Expenses of Remote and Non-Mountainous/Non-Urban Schools," and the "Regulations on the Organization and Operation of Educational Guidance Teams and Centers for Compulsory Education and Special Education," the workshop information is as follows: |
| (1) | Time: December 27, 114th year of the Republic of China (2025), 9:00 AM - 12:00 PM |
| (2) | Workshop Content: Learn baozi making from scratch, including dough fermentation techniques, filling preparation, wrapping methods, and steaming essentials. The class will cover traditional and creative variations of baozi, with hands-on practice opportunities to help participants master the secrets to fluffy and chewy texture. This class will enable you to easily make delicious baozi! |
| (3) | Meeting Point: Home Economics Classroom of our school |
| (4) | Target Audience: Junior and senior high school teachers in the city, with priority given to teachers from remote and non-mountainous/non-urban schools. |
| (5) | Theme: "Deliciously Wrapped" - A Complete Guide to Baozi Making |
| (6) | Instructor: Yongping Vocational School Teacher |
| (7) | Workshop Registration: Maximum of 30 participants. Registration is open from now until December 27, 114th year of the Republic of China (2025), 8:59 AM. Please register on the Taoyuan City Education Development Resource Portal. Registration code: J00036-251200001. Your school is requested to grant official leave (or business leave) to attending personnel within its authority. Participants who complete the entire workshop will receive 3 hours of workshop credit from the organizing school. |
{{ $t('FEZ003') }} Invalid date
{{ $t('FEZ014') }} Invalid date|
{{ $t('FEZ004') }} 2025-12-16|
{{ $t('FEZ005') }} 1078|